What’s Cookin’ Nashville Sept.9,2016


What’s Cookin’ Nashville


The Ryman January 24, 2017 >> bit.ly/2caTG6y



A West Coast Story, Continued…
By David Wild

“Fifty years ago, we started something very big,” says Brian Wilson. “So now we’re celebrating together in a very big way.”
“It’s pretty miraculous that we can start out as a bunch of guys who didn’t know anything about fame or money, or anything like that,” says Mike Love. “All we knew was we liked to sing and make harmonies together. So to have it become part of American musical culture is pretty amazing.” – Read the rest of the Bio…..




The Ryman February 11 >> bit.ly/2bYILfD


Judah & the Lion are a folk-pop trio based in Nashville, Tennessee. Singer/guitarist Judah Akers met mandolinist Brian Macdonald and banjo player Nate Zuercher through mutual friends and the three began playing together in late 2011. Initially aligning themselves with the Christian music scene, their debut EP, First Fruits, was a worship-themed record that blended expansive folk and bluegrass with rich, old-timey harmonies. A year later, they returned with the more secular-oriented and pop-leaning…


Chris Chamberlain

Sep 8, 2016 8 AM
Five Points Pizza has been named “Best Pizza in Nashville,” by you, the Scene’s readers every year that they have been in operation since opening in 2011. And I don’t have any inside info, but I wouldn’t bet against them this year either.

They know you love them, so they want to return some of that affection in the form of their third annual Free Slice Night on Tuesday, Sept. 13 from 5 to 7 p.m. They’ll be serving up free slices of their cheese and pepperoni pizzas from their walk-up window, but don’t be greedy. It’s one slice per patron.




What’s Cookin’ Nashville is a new website dedicated to the Nashville TN area. Here consumers will find not only a business directory but also instant messages from Restaurants, Local Business, Realtors and  Property management companies.

What’s Cookin’ Nashville

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